The incredible amazing sushi hood

One of my favourite meals consists of a good cup of green tea,  a dish of natto  maki and seaweed.

English: selfmade Nattō (納豆) Deutsch: selbstge...

Normally I am too busy to look up from my chop sticks, but this I did. Wow talk about overkill.  Above the little dishes of sushi on the revolving track was a massive hood. You’d expect something like this in a steak place or at least somewhere where a lot of grilling, frying, or smoke was involved. But no, with raw food on the menu and the odd tempura fry up, this massive kid was hanging in the air! I’m glad I don’t need this in my kitchen!

The Massive Sushi Hood

About susan sheldon

I am an explorer. It's taken me awhile to realise this. But I love capturing bits of our wonderful world with my camera, travelling through time and history, always returning to write, or paint what I've discovered. I use my Leica and my iPhone to capture images, and with those images I try to hold on to a feeling, a moment in our busy lives. Sometimes those moments bring me into the past, others into the studio to paint, or back to the old typewriter to try to use words to capture what the camera has done for me already. One of my goals in my blog is to have a space to take a breath away from our frantic world. I hope you enjoy your time here. It’s such a privilege to have readers.
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11 Responses to The incredible amazing sushi hood

  1. Over here, those hoods are usually required by code for restaurants, even if the place doesn’t need one. It’s ridiculous.

  2. crubin says:

    What? You mean it’s weird I have one of those in my kitchen? 😉

    I’m not a fan of seaweed, but I’ll agree with you on a good cup of green tea. 🙂

  3. paralaxvu says:

    It looks like its own piece of sculptural art! I agree with Andra, though, health dept rules can make restaurants do what we think are crazy things but what, if not done, will give the food a “B” rating from that scary visit by the inspector. (Sound like I used to own a restaurant? Hmmmmm….”

  4. It does seem to be a little… excessive, Susan! 😉

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